Meethi Paratha

1 cup Meethi leaves.

1- 2 Green Chillies

Salt - a pinch

1 teaspoon - Ajwain .

2- 3 cups Wheat flour

1.5 teaspoon - Oil

Required amount of water.

Method-

In a bowl wash the meethi leaves, add green chillies,salt and ajwain . Then add wheat flour on it and oil and required amount of water to make dough. Leave it for 30 mins.Make paratha and fry it and apply ghee or butter on both sides.

Enjoy.